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Hospitality

Restaurant Manager

The Opportunity

Rampart is working on an opportunity for an experienced Restaurant Manager to join a high-quality hospitality operation in King's Cross.

This role is suited to a confident operator who can lead from the front, develop a strong team and maintain consistently high standards across service and day-to-day operations.

The Role

The Restaurant Manager will take responsibility for the smooth running of the operation while supporting the team to deliver an excellent guest experience.

Responsibilities include:

• Leading day-to-day restaurant operations
• Managing, motivating and developing the front-of-house team
• Maintaining consistently high service standards
• Supporting recruitment, onboarding and staff development
• Managing rotas, labour requirements and operational planning
• Monitoring service quality and guest satisfaction
• Supporting commercial and financial performance
• Managing operational relationships and suppliers where required
• Maintaining health, safety and compliance standards
• Working closely with senior management on operational performance

Skills & Experience

We're looking for an experienced hospitality manager with strong leadership skills and a genuine focus on operational excellence.

The ideal candidate will have:

• Previous Restaurant Management experience
• Strong people leadership and team development skills
• Excellent communication and organisation
• Commercial awareness
• A hands-on approach to operations
• The ability to perform effectively in a fast-paced environment
• A strong focus on guest experience and service standards